Organic fruits and vegetables from Holland

Our members produce 100% organic fruits and vegetables. The’re spread throughout the country and together account for a significant percentage of the organic fruit and vegetable production in the Netherlands.

Dutch quality

Over a year, more than one hundred different products from our cooperative reach consumers via distribution to purchasers. These range from food processors, supermarkets, health food stores, wholesalers and event organisers to catering businesses. Together we produce a broad range of high quality organic fruits and vegetables:

  • cabbage (e.g. cauliflower, Chinese cabbage, red cabbage, white cabbage, savoy cabbage)
  • salads (e.g. iceberg, lettuce, Lollo Rosso, Roman salad, andive, bok choy)
  • several verieties potatoes
  • open field vegetables (e.g. cellery, carrot, pumpkin, beetroot, leek, onions)
  • glasshouse vegetables (e.g. several kinds of blocky and sweetpoint peppers, tomatoes, cucumber, eggplants and Chili peppers.
  • fruits (e.g. apples, pears, red and white currant, blueberries, raspberries and blackberries)

This is a shortlist. We offer over 100 different products. Please download our crop calender and ask for more information.


Please do not hesitate to contact us at or via telephone: +31 (0) 321 328 040


Chinese kool1. Bloemkool7. IJsbergsla (2) 8. Kropsla 9. Lollo rosso 10. Nautilus Organic De Broak 49 13. Bleekselderij (2) 14. Courgette (2) 16. Bospeen 19 Rode biet bos 22a Nautilus Organic Geerse 41 22b Nautilus Organic Geerse 40

25 Witlof 26 rode, oranje en gele paprika 27 puntpaprika 28a komkommer 28b komkommer 28d komkommer 29 ronde tomaat 30 trostomaat 31 cocktailtrosmaat 32 mix tomaat 35a aubergine 36a peper 36b pepers 36c pepers 37 Appel 38 Peer drie 39a witte bessen 39b rode bessen 39d bessenmix 40 kruisbessen rood 41 bramen